Black Week-end Tamìa expires on 29 November
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Discover all the news about the world of extra virgin olive oil and Tamìa oil: awards, recognitions, reviews, events.
Another important milestone for Tamìa in 2021. An evaluation of excellence assigned to the monocultivar extra virgin olive oil coming from Caninese organic olives for
Tamia wins four important awards in the 2021 Edition of Biol Award, the most important event dedicated to organic extra virgin olive oil.
Tamia Monocultivar Maurino Bio has received the “Three Leaves Award”, a prestigious award given by Oli d’Italia 2021 of Gambero Rosso, the guide to the best 100% Italian quality extra virgin olive oils.
Only Italian monocultivar olives from controlled supply chain, selected and processed directly in the territory of origin by the Tamìa team and tasters.
Technical, technological, productive, process and packaging innovation to always guarantee a standard of healthiness and superior quality.
Specific processing for each individual variety of olives to enhance their unique aromatic profile.
The extreme pleasantness, complexity, harmony, persistence and ductility of Tamìa oils represents our Italian style, which is so appreciated all over the world.
Legal headquarters:
S.P. Norchia 20, Vetralla (Viterbo), Italy
Flagship Store:
Località Capacqua 14, Vetralla (Viterbo), Italy
Società Agricola Sergio Delle Monache s.r.l. – P. IVA 02093770564
